Ingredients:

1kg King Oyster Mushroom
100g Carrots
50g Green Onion
1 tbsp Marcapina Oyster Sauce
6 tbsp Marcapina Soy Sauce
1 tbsp Sugar
Pepper

 Procedure:

1. In a small pan, heat the olive oil then over medium high heat then add the King Oyster Mushroom

2. Spread the mushrooms out in a single layer in the pan, cook for 3-5 minutes until browned all over.

3. Add the carrots, scallion then 1 tbsp of Marcapina Oyster Sauce. Cook for 3 mins then add the 6tbsp of Marcapina Soy Sauce.

4. season the mushrooms with sugar and pepper to taste. Enjoy!