TIPS FOR COOKING
  • When broiling steaks or chops, put one cup of water at the bottom of the broiler pan to prevent grease from burning on the pan.
  • When broiling steaks or chops, put one cup water in the bottom of the broiler pan to prevent grease burning on the pan, eliminate smoke, make pan easy to wash and catch the drippings for the gravy.
 
   
 
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Try to use fresh ingredients and maximize shelf life of fruits and vegetables by putting in the refrigerator
 
 
  Creativity in designing your food is always welcome just make sure they will still want to eat it after the amazing artwork